Easter Baking

Date April 11, 2020, Saturday
Time 8:00 am - 12:00 pm
Price: $130

Hop on it to BAKE! for some holiday fun. First, every bunny’s favorite cake: carrot, of course. We’ll bake FMWG carrot cupcakes with cream cheese frosting (that’s shorthand for freshly milled whole grain, and it’ll take your cupcakes to the next level). Then we’ll make a stunning Greek Easter cake that will be a showstopper on your table.

You’ll leave BAKE! With our recipes, the knowledge to recreate them at home, all the food you made in class and great coupons.