Events & Tastings

Oct
26
2018
1:00 pm to 5:00 pm
$125.00

Our Guinness Beef Stew is so rich and flavorful that Amy says, “I’ve since stopped up making my family’s stew recipe.” Beware this might happen to you too! To sop up the stewy sauce we’ll make soft and tasty Baps - a dreamy little dinner roll. Need a little something for dessert? Let’s make classic shortbread cookies.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, dinner for four and great coupons.

Oct
26
2018
6:30 pm to 8:30 pm
$40.00

Gouda is one of the world's most popular and least-understood cheeses. We've selected our favorite Goudas and gathered them together for a celebration of this wonderful cheese. Take a guided tour with one of our cheesemongers through a brief history of this famed Dutch curd, and taste delicious Gouda of all different ages, both domestic and imported.

Oct
27
2018
8:00 am to 5:00 pm
$500.00

Our BAKE!-cations® are the ultimate experience for the home baker! We guide you through a comprehensive education in baking techniques in a fun, exciting, relaxed and always hands-on classroom full of good humor and expert instruction. Your BAKE!-cation® includes breakfast and lunch everyday, and you'll need an empty suitcase to bring home all the great food you've made!

This will be an intensive weekend of baking and demonstrations of some of our favorite breads: Sourdough, Farm, 8 grain, Paesano, Detroit Style Pizza, Wurtzelbrot, Vortekaker, Quinoa Flax, Biscuits, Cornbread, Roadhouse Bread, Lángos, Grissini, and Bialys.

You’ll leave BAKE! With our recipes, the knowledge to recreate them at home, all the food you made in class and great coupons.

Oct
27
2018
9:00 am to 12:00 pm
$125.00

Get in the Halloween spirit together making two treats: pumpkin muffins and jack-o-lantern cookies. The family works on the recipes together and you'll take home what you made in class!

Oct
27
2018
1:30 pm to 4:30 pm
$100.00

The secret is out! Learn the recipe for our signature sour cream coffee cake with ribbons of cinnamon brown sugar and toasted walnuts. It’s a Bakehouse classic that graces the cover of our cookbook (available now at most Zingerman's locations and wherever books are sold), not to mention our most popular mail order gift. In class you’ll also make our lovelylemon poppyseed version. The sour cream coffee cake batter is a scrumptious start that can easily be dressed up with other mix ins at home. This is sure to be a treasured recipe in your house for years to come!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, two coffee cakes, and great coupons.

Oct
27
2018
6:30 pm to 8:30 pm
$40.00

Just in time for Halloween, join us for an evening of pairing our favorite cheeses with our favorite bean-to-bar delights. An uncommon matchup, this will set your taste buds tingling and give you plenty of ideas for your leftover candy. We’ll end the evening with a taste of one of our most popular gelato flavors featuring chocolate. Bread and additional accompaniments from our Cream Top Shop will be provided.

Oct
28
2018
8:00 am to 12:00 pm
$100.00

Unleash your creativity on cookies! Decorated cookies make great gifts, party favors, stocking stuffers and holiday centerpieces. In this class you'll learn to make tasty butter cookies and use a variety of decorating techniques. You'll make your own cookie dough and fresh fondant from scratch. We'll show you how to decorate with fondant and royal icing and then you'll get plenty of hands-on practice. We provide an assortment of cookie cutters, but you're welcome to bring your own (3" to 4" please).

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, fondant and a dozen dazzling decorated cookies you created yourself, plus great coupons.

Oct
28
2018
11:00 am to 12:00 pm
$10.00

Join our cheese and gelato makers on an hour-long adventure to learn how we transform local milk into delicious cheese and gelato. On this tour, you will get to observe mozzarella stretching as well as taste freshly-made gelato. Taste some of our collection of cow’s milk and goat’s milk cheeses while hearing directly from the makers how the cheese is made. After the tour, make time for tasting in the Cream Top Shop or grab a couple of grilled sandwiches to enjoy for lunch.

Oct
28
2018
1:30 pm to 4:30 pm
$125.00

Get in the Halloween spirit together making two treats: pumpkin muffins and jack-o-lantern cookies. The family works on the recipes together and you'll take home what you made in class!

Oct
31
2018
8:00 am to 9:30 am
$50.00

In this talk in our 11th Speaker Series, Justice Richard Bernstein will elaborate on his experience with overcoming adversity and breaking down barriers to create a successful life and career! Prepare to be inspired!