Vegetarian Feast #1

Date July 29, 2019, Monday
Time 6:30 pm - 9:00 pm
Price: $32
Phone (734) 275-0099

If you love vegetables as much as us, you're going to LOVE our newest dinner series!

Similar to our popular Suckling Pig Dinner, but without the pig, we will serve a buffet full of dishes packed with our favorite summer vegetables. Served family-style, this buffet will fill our common table with a line up of vegetarian cuisine that goes beyond what you could expect. With all-you-can-eat platters to keep you full and drink specials to keep you quenched, this is a dinner you don't want to miss. Save your seats below!

Want to enjoy the buffet with meat? Add a portion of tender roasted pork belly or fried chicken for $8 extra! Drop us a line in the comments letting us know which one you'd like!

MENU

• Make-Your-Own Fried Tofu Buns with all the fixings
• Gochujang Tofu Stew with rice cakes
• Soy Butter Rice + Purple Rice
• Smashed Potatoes
• Enoki Mushroom Japchae
• Popcorn Broccolini
• Miso Butter Vegetables with pistachio
• Vegan Kimchi Salad
*menu is subject to change

DRINK PAIRING

1 original cocktail + a shot of house infused soju

This event has assigned seating. If you would like to be at the same table as someone, please note that along with your allergies in the comments. We will try to accommodate all seating preferences.

Sorry, this event is already full. Get on the waitlist!