Raw Milk Cheese 101 Class

Date April 18, 2015, Saturday
Time 2:00 pm - 4:00 pm
Phone 734.663.3400

Join us at Zingerman's Deli for a FREE class to kick off Raw Milk Cheese Appreciation Week. We will be hosting Cheese 101 for your learning and tasting pleasure. This is a structured look at the basics of cheese production and classifications. Everyone who attends will leave with a new appreciation for transformation of raw milk into one of our favorite foods--great cheese! Please join us!