Events & Tastings

Dec
05
2018
5:15 pm to 9:15 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.

Dec
05
2018
5:30 pm to 9:30 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.

Dec
05
2018
5:30 pm to 7:00 pm
$110.00

Jen House Design is hosting a fun, festive wreath making workshop in the historic barn at Cornman Farms. Enjoy light bites and wine by the farm's food and beverage team while you and your friends create custom holiday wreaths under the guidance of Jen and her team. Class space is limited so please reserve your seat early. Ticket price includes your custom wreath plus light bites and beer/wine.

* Please note this class is 5:30-7pm. There is also a 7:30pm class so please be sure you are signing up for the correct one.

Sorry, this event is already full. Get on the waitlist!
Dec
05
2018
5:30 pm to 7:00 pm
$50.00

While anger rises, frustration mounts, antagonism increases, and negativity and naysaying dominate the national news. . .

Maybe art is the answer?

Join us for an evening with Ari Weinzweig, celebrating the release of his latest writing, "The Art of Business." Ari will share his latest thinking on business while you munch on light bites, engage in riveting conversation with other local professionals and get your very own copy of his latest work!

Dec
05
2018
7:30 pm to 9:00 pm
$110.00

Jen House Design is hosting a fun, festive wreath making workshop in the historic barn at Cornman Farms. Enjoy light bites and wine by the farm's food and beverage team while you and your friends create custom holiday wreaths under the guidance of Jen and her team. Class space is limited so please reserve your seat early. Ticket price includes your custom wreath plus light bites and beer/wine.

* Please note this class is 7:30-9pm. There is also a 5:30pm class so please be sure you are signing up for the correct one.

Sorry, this event is already full. Get on the waitlist!
Dec
06
2018
5:15 pm to 9:15 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.

Dec
06
2018
5:30 pm to 9:30 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.

Dec
07
2018
8:00 am to 12:00 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.

Dec
07
2018
8:15 am to 12:15 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.

Dec
07
2018
1:15 pm to 5:15 pm
$125.00

Our most popular class of the year!Join us to get into the holiday spirit and make four varieties of festive fancy cookies worthy of your family cookie plate.It is guaranteed fun and is known to inspire new family traditions!

The 2018 cookie line up has some very special recipes and ingredients. As our focus at Zingerman's Bakehouse turns to using even more whole grains, local ingredients, and soon freshly milled flours, you'll see it had an effect on this batch of holiday cookie creations.

Buckwheat Sablé
A very tender traditional French cookie made with flavorful buckwheat flour that we'll roll out, cut into shapes and drizzle with vanilla glaze.

Passionfruit Einkorn Bars
A flaky crust pastry crust made with einkorn, an ancient wheat variety, and flavorful exotic passionfruit custard.

Merry Masala Cookies
This cookie is a play on a Gujarati snack from India. We make a grated carrot cookie that's subtly sweetly spiced. It's sliced, baked and dipped in white chocolate sprinkled with ground pink peppercorns.

Sarah Bs
A bite sized almond meringue cookie topped with chocolate french buttercream, dipped in dark chocolate and sprinkled with sea salt. This romantic French cookie is the namesake of 19th century actress Sarah Bernhardt. This cookie is gluten free.

You’ll leave BAKE! with our recipes, the knowledge to recreate them at home, 8 dozen cookies, and great coupons.

This special class has some special rules:
-If you cancel a Fancy Schmancy Holiday Cookie class with more than 7 days notice, you will receive a full refund or credit towards a future class.Class credits will expire if not used within 5 years from the date of cancellation.We're sorry, there will be no refunds or credits for Fancy Schmancy Holiday Cookie classes cancelled with less than 7 days notice or for missed classes.You are welcome to send someone in your place.
-Our repeat class discount does not apply to Fancy Schmancy Holiday Cookies.