Events & Tastings

May
19
2018
1:30 pm to 5:30 pm
$100.00

Crackers are the humble underdogs of the baking world. Unassuming looking, they pack a powerful flavor punch and deliver an addictive texture experience. Join us to make cheesy pepper squares, whole wheat thins, seedy garlic crisps, and rice bites. They'll soon be your new favorite additions to salads, soups and cheese plates.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, eight dozen crackers you made in class (that you didn't munch on right out of the oven), and great coupons.

May
19
2018
1:30 pm to 4:30 pm
$75.00

Dr. Graham, thanks for making Graham crackers. Now move on over and let us take them to a new level!We’ll teach you how to make our super gingery version of these “healthy” whole-wheat cookies. Then we’ll have fun making chocolate marshmallows as well as tell you how to make up your own flavors. Join us and increase the flavor of your s’mores by 100%.
You'll leave BAKE! with our recipes, the knowledge to recreate them at home, a dozen graham crackers, chocolate and vanilla marshmallows, graham cracker dough to bake later and great coupons.

May
19
2018
2:00 pm to 5:00 pm
$75.00

Learn the secret to making terrific fresh mozzarella from the experts! In this fun-filled class we’ll show you the ins and outs of making this simple, yet delicious cheese!

May
20
2018
8:00 am to 5:00 pm
$500.00

Our BAKE!-cations® are the ultimate experience for the home baker! We guide you through a comprehensive education in baking techniques in a fun, exciting, relaxed and always hands-on classroom full of good humor and expert instruction. Your BAKE!-cation® includes breakfast and lunch everyday, and you'll need an empty suitcase to bring home all the great food you've made! This is the most mouth-watering, lip-smacking collection of recipes we've ever assembled! In this 2 day action packed baking extravaganza you'll learn the wide variety of baking techniques behind asavoryline up of baked goods. The roster includes ham and cheese croissants, parmesan pepper bread, New York style pizza, quiche Lorraine, pasties, maple bacon doughnuts and more!Your BAKE!-cation includes breakfast and lunch each day.You'll leave BAKE! with our recipes, the knowledge to recreate them at home, a full tummy, boxes of amazing food you made in class, and great coupons.

May
20
2018
11:00 am to 12:00 pm
$10.00

Join our cheese and gelato makers on an hour-long adventure to learn how we transform local milk into delicious cheese and gelato.

May
20
2018
12:00 pm to 2:00 pm
$30.00

Learn the keys to successful coffee brewing using a wide variety of brewing methods from filter drip to syphon pot. This tasting session will explore a single coffee brewed 6 to 8 different ways, each producing a unique taste. A demonstration of the proper proportions and techniques for each method and a discussion of the merits and differences of each style will take place.

Sorry, this event is already full. Get on the waitlist!
May
20
2018
1:00 pm to 5:00 pm
$150.00

Shih-Wen is back for more! Dim sum is collection of bite size steamed or fried dishes. She’ll take a break from teaching cooking at the Confucius Institute at the University of Michigan, to join us at BAKE! In this class you’ll make vegetarian egg rolls, wontons, shrimp har gow (dumplings), and egg tarts. Pour the tea and let the feast begin.

You’ll leave BAKE! With our recipes, the knowledge to recreate them at home, all the food you made in class and great coupons.

May
21
2018
6:00 pm to 8:00 pm

Does your bike need a tune-up? Want to know more about how to fix your bike? May is National Bike Month! We’ve teamed up with Common Cycle to offer a skill-share workshop to help you learn more about bike maintenance. Everyone is welcome to attend, regardless of your skill level.

We’ll learn about some basic information like how to fix a flat, brake adjustments and chain lubrication for those interested. For those needing some bike help, you’ll have a chance to work on your bike with guidance from a Common Cycle mechanic. There won’t be food served during the event, but we know a pretty great place to get tasty sandwiches. ;)

* This is a FREE event! Come at the beginning to get the full basic info presentation. Come anytime during the 2-hour workshop to work on your bike with a CC mechanic.
* In case of rain, the workshop will be rescheduled for Wednesday, 4/23

Common Cycle is a group of dedicated volunteers empowering Ann Arbor to ride bicycles by providing access to education, workspace and resources. Anyone who’s been on the roads of Michigan knows that it’s often not a smooth ride – potholes-a-plenty and bumpy as all get out. Common Cycle graciously outfits our Bike Band-Aid Kit with supplies for stranded cyclists.

May
21
2018
6:30 pm to 8:30 pm
$75.00

Although it’s unlikely that the Buddha would attend a birthday bash, let alone one in his honor, it is true that Buddha’s birthday is celebrated with much aplomb in many nations across the world.

At Miss Kim, we’re hosting a special dinner in the Buddha’s honor. Featuring the fruits of Chef Ji Hye Kim’s research of ancient cookbooks and her burgeoning love for vegetables, this vegan Buddhist dinner is packed with flavor and philosophy. Foraged flavor, fermented flavor, and the core Buddhist philosophy that when you cook, you must cook with the same care, love, and tenderness as you might for a child.

Join us. Nourish your body, mind, and soul!

May
22
2018
9:00 am to 7:00 pm

May 22nd marks Zingerman’s Creamery 17th Anniversary! As a thank you to our incredible customer's continuous support, we will be serving free scoops of our sorbet and gelato! Join us, from 10:00am-6pm at our Cream Top Shop for this exciting giveaway!