Events & Tastings

Feb
09
2019
8:00 am to 11:00 am
$8.00

Chef Kieron Hales from Zingerman’s Cornman Farms will be popping up at the Zingerman's Coffee Company to flip his signature homestead pancakes!

Feb
09
2019
3:00 pm to 5:00 pm
$40.00

A delicious introduction to the world of cheese! Join Tessie, our resident Certified Cheese Professional, as she guides you through the seven major styles of cheese. She’ll share samples and expert tips for creating cheese boards and pairings. Bread and additional accompaniments will be provided.

Feb
10
2019
8:00 am to 12:00 pm
$100.00

Unleash your creativity on cookies! Decorated cookies make great gifts, party favors, stocking stuffers and holiday centerpieces. In this class, you'll learn to make our tasty sugarcookie doughand use a variety of decorating techniques. You'll make your own cookie dough and fresh fondant from scratch to take home. We'll show you how to decorate with fondant and royal icing, and then you'll get plenty of hands-on practice. We provide an assortment of cookie cutters, but you're welcome to bring your own (3" to 4" please).

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, fondant and a dozen dazzling decorated cookies you created yourself, plus great coupons.

Feb
10
2019
8:00 am to 12:00 pm
$125.00

Make your own fresh paczki and filled doughnuts at home. Skip the bakery line and start your own fat Tuesday tradition, or make them anytime the mood strikes. You’ll make yeasted doughnuts and learn tips on how to fry them and keep them light and fluffy. Then you’ll fill your doughnuts with a choice of traditional and modern fillings.We'll also do a demo of our delectable Devil's Food Doughnuts. Warning: will draw a crowd of doughnut lovers to your kitchen.

You’ll leave BAKE! With our recipes, the knowledge to recreate them at home, a dozen doughnuts you made in class and great coupons.

Feb
10
2019
12:00 pm to 2:00 pm
$30.00

Sample coffees from Africa, Central and South Americas, and the Asian Pacific. We will taste and evaluate these coffees using the techniques and tools used by professional tasters. This is an eye-opening introduction of the world of coffee.

Sorry, this event is already full. Get on the waitlist!
Feb
10
2019
1:30 pm to 4:30 pm
$75.00

Who doesn't love cupcakes?! Join the cupcake party. We'll do a little baking and a lot of decorating, so that you can create your own tasty and cute-as-a-button cupcakes. First, you'll bake our tasty vanilla buttermilk cupcakes. Next, we'll demonstrate how we make our fluffy swiss buttercream. Then, we'll show you different ways to use vanilla and chocolate buttercream and fondant (ours is delicious—we promise!) to decorate your freshly baked cupcakes.You'll have plenty of time to let the creativity flow onto your cupcakes.You'll be eager to show off your cupcake art when you're done and then gobble it up.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, one dozen cupcakes you made in class and great coupons.

Feb
10
2019
1:30 pm to 5:30 pm
$125.00

Some of our most delectable savory recipes have been brought together for one dynamite class! Together we’ll make focaccia bread with caramelized onions, gorgonzola cheese, and toasted walnuts; tender and tasty bacon cheddar scones; and lángos, a fried bread with savory toppings that's a popular street food in Hungary. You'll learn a variety of techniques and get plenty of hands-on practice mixing, kneading and shaping your doughs. Make these recipes at home for your next brunch or tailgate party and you're bound to even impress yourself.

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, two focaccia, two lángos, a dozen scones,and great coupons.

Feb
10
2019
2:00 pm to 5:00 pm
$75.00

Come and learn the secret to making terrific fresh mozzarella from the experts! In this fun-filled class, we'll show you the ins and outs of making this simple, yet delicious cheese. You'll learn how to pull balls of fresh mozzarella from curd and milk, stretch string cheese, and create rich, creamy burrata. You'll get all of the cheese that you make in class to take home and eat, plus the recipes that we teach in the class! Perfect for pizza, super on a salad, or amazing on its own, this versatile cheese is as much fun to make as it is to eat. Adults and children over 12 are welcome. Classes fill fast, sign up today!

Feb
13
2019
5:30 pm to 9:30 pm
$125.00

Calling all chocolate lovers! Let's bake some of our favorite treats that will satisfy your need for a chocolate fix: hot cocoa bundt cake, chocolate challah bread, and chocolate ganache filled s’more tarts. This class teaches a variety of vital baking techniques and versatile components, too!

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, all the food you made in class, and great coupons.

Feb
13
2019
5:30 pm to 9:30 pm
$100.00

Unleash your creativity on cookies! Decorated cookies make great gifts, party favors, stocking stuffers and holiday centerpieces. In this class, you'll learn to make our tasty sugarcookie doughand use a variety of decorating techniques. You'll make your own cookie dough and fresh fondant from scratch to take home. We'll show you how to decorate with fondant and royal icing, and then you'll get plenty of hands-on practice. We provide an assortment of cookie cutters, but you're welcome to bring your own (3" to 4" please).

You'll leave BAKE! with our recipes, the knowledge to recreate them at home, fondant and a dozen dazzling decorated cookies you created yourself, plus great coupons.