Dinner Series: Italian 2.0

Date May 24, 2019, Friday
Time 1:00 pm - 5:00 pm
Price: $100

Let’s make dinner together! In this hands-on class you’ll make egg fettuccine, alfredo sauce with Parmigiano Reggiano®, grissini (crispy breadsticks), and chocolate biscotti.
You'll leave BAKE! with our recipes, the knowledge to recreate them at home, dinner for four and great coupons.