Boston Cream Pie

Date March 8, 2019, Friday
Time 1:00 pm - 5:00 pm
Price: $100

A 4-Component & Technique Class! In spite of its name, Boston Cream Pie is,in fact, a cake. It also happens to be the official dessert of Massachusetts. In this class, you’ll make and assemble all the components of our version of this historic dessert: vanilla chiffon cake layers, vanilla bean pastry cream, vanilla Swiss buttercream,and rich, dark chocolate ganache. Take one bite and you'll know why it has a whole state so devoted to it, as well as Bakehouse customers and staff.

You'll go home with our recipes, the knowledge to recreate them at home, a finished 9-inch Boston Cream Pie, and great coupons.